ARCHIVE

2019.05.10 Oshima {Tsunagari no Ie}cafe SHIYORU



Photo:Shintaro Miyawaki

Fresh fruit grown on Oshima are used in the drinks and sweets, which are served on pottery dishes fired with Oshima clay. Residents also visit the café to relax and pass the time.「 {Tsunagari no Ie}cafe SHIYORU」。

The café is operated by the Setouchi Koebi-tai network | Supported by Town’s Schule 963

Opening hours
10:30-15:00(L.O 14:30)
Holiday: Monday to Friday

Menu
・Coffee(HOT/ICE)
・English tea(HOT/ICE)
・Roppou-yaki ( Bean jam sweet) etc

※Provide only drinks and desserts.
Please note that meals are not has been prepared.

Roppou-yaki
「Roppou-yaki」is a dessert made by residents of a national treatment facility for patients recovery from leprosy when many people lived in Oshima in the old days.
Recently, the recipe of Roppoy-yaki are reproduced and it provides at Shima-kitchen in Teshima.

In addition, pottery dishes "Oshima-yaki" fired with Oshima clay are made by the Setouchi Koebi-tai network.




BACK
ALL VIEW
NEXT